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-   -   Green curry chicken stew - stupid easy (https://www.revscene.net/forums/606894-green-curry-chicken-stew-stupid-easy.html)

fliptuner 02-24-2010 12:41 PM

Green curry chicken stew - stupid easy
 
For dinner on days like this, where it's kind of miserable out and there's a good game on TV, here's a quick dish that you can work on during intermissions. It's quick, simple and great for tomorrow's lunch.

Ingredients:

* 8 skinless thighs (thawed)
--I leave the bone in for flavour, you can use drumsticks too
--I buy a big pack of thighs from Costco and separate them into smaller portions before I freeze them.

* 1 large turnip or 2 small ones
-- you can sub w/ potatoes
--3/4" cubed

* 3 carrots
--peeled and cubed the same size as turnip pieces

* 1 can MaeJin Thai Green Curry w/ Vegetables
--available at T&T

* 1 can AROY-D Green Curry
--Superstore or other Asian markets

** If you can only find one brand just use 2 cans of it

http://farm1.static.flickr.com/157/4...2dc2bb7f49.jpghttp://ecx.images-amazon.com/images/...500_AA280_.jpg


Hurry up, the game's about to start!!!

--in a stew pot put your chicken in with enough cold water to cover it and then some
---medium/high heat, covered

Watch the 1st period.

--once water comes to a boil, turn it down to a simmer

--1st intermission, check your water level and top up if needed

Watch Team Canada or the Canucks kick some ass in the 2nd.

--2nd intermission, drain most of the water, leaving approx 1.5 cups
---add veggies and both cans of curry
----medium heat, covered
---make some rice

Watch us shut it down !!! LUUUUUUUU!!!

--by the end of the game your stew and rice should be done
-just check the texture of the veggies to your liking


Thai Curry Chicken on a bed of rice.
*note: no seasoning. The sauce has a bit of spice and I've always found it not requiring additional salt or pepper.


Enjoy your meal while watching highlights or when the GF changes it to American Idol.

fliptuner 02-24-2010 12:46 PM

Goes great with an ice cold beer.

I'll get pics up soon as I'm cooking it right now.

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Mugen EvOlutioN 02-24-2010 12:56 PM

shit im hungry now, please do


a picture means more than a thousand words

Mugen EvOlutioN 02-24-2010 12:59 PM

now i wonder what it takes to make sauce yourself without using can stuff. I know most ppl buys those JDM curry chunks, and self mix in with water. Which i aint a big fan of those. Thai curry consists of coconut milk in it which makes it more yummy than your traditional curry

Gesus 02-25-2010 08:04 PM

if i don't like the Canucks am i still be able to cook this?

fliptuner 02-25-2010 09:00 PM

You can make it tomorrow and Sunday, when Team Canada plays. Otherwise, you can only make it during an Avs game, since they have a Chinese player.

Can't find USB for my D40, sorry for no pics yet.....

Mugen EvOlutioN 02-26-2010 08:51 AM

Quote:

Originally Posted by Gesus (Post 6832821)
if i don't like the Canucks am i still be able to cook this?

:rolleyes::rolleyes::rolleyes:


no u simply cant, u have to be a hockey die hard fan
or else it will taste like shit

Vansterdam 02-26-2010 02:01 PM

:bowrofl:

calbeeee 02-28-2010 12:44 AM

sounds yummy..

Mugen EvOlutioN 02-28-2010 11:04 AM

where the god damn pics at
:D

fliptuner 04-19-2010 11:16 AM

NO SOUP FOR YOU!!! GET OUT!!!

There you go. Better late than never.

SkinnyPupp 04-19-2010 07:09 PM

I should post pics of my made-from-scratch traditional green curry.. The paste is made with a mortar and pestle. I go down to the Thai part of town (Kowloon City) for ingredients. It's amazing.

Death2Theft 04-20-2010 06:50 AM

Dont tease post up already


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