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Cafeteria is great. Last time I was there I had the berkshire pork loin with spatzle, and no word of a lie it was the BEST spatzle I have ever had. Very good service, and also the ever changing chalkboard menu is an awesome way of keeping a restaurant exciting. I can't understand why people would go to a 200 seat steakhouse chain with stuffy outdated menus and service when intimate locally owned places, with tons of local talent putting the menus together. |
Cafeteria gets my endorsement. I have yet to be disappointed. I would also recommend "Grub" on Main Street and 28th. We aren't New York or Los Angeles but Vancouver still has a lot of excellent culinary talent. Don't be afraid to go out and explore. |
My go-to for a nice, not too expensive place is Pied a Terre on Cambie. La Buca on McDonald's is the Italian version of it, same chef. Both are great for reasonably priced nice dining that's warm and rustic - $100 for 2 plus alcohol. Bistrot Bistro on 4th is a nice place but probably too cozy for an anniversary, the owner is warm and friendly and always looking to ensure you're happy. It's french food that requires a nap afterwards. If you want to splurge and want to try some true fine dining (creative, crisp, great service, beautiful room) then I highly recommend Hawksworth. The man is on a roll and you gotta try it sometime. |
Les Faux Bourgeois is my go to date spot that serves delicious french food |
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Groupon has a deal for Carver Steakhouse on Westminister. 27-28$ per person? Comes with app, entree, and desert :D |
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I'm not quite sure but the reviews look good. I mean every restaurants have their ups and downs. But from the review I think it should be good. The price seems reasonable with the groupon without it would be fairly expensive I don't know I would go without it Oh wells time to go try. |
Pear Tree Fraiche |
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Something like Hy's would be more appropriate for the latter. |
Just reserved a table for Hys for my anni. Thanks for the suggestion!! |
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