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-   -   Phnom Pehn's famous deep fried chicken wings (https://www.revscene.net/forums/675202-phnom-pehns-famous-deep-fried-chicken-wings.html)

dygital 10-17-2012 11:12 PM

What I order
Beef Luc Lac W/ Fried Rice ($3 option but worth it)
Chicken Wings (Large)
Deep Fried Squid (Large)
Lo Mein (with both kind of noodles)
Salad Roll
:sweetjesus:

Vale46Rossi 10-18-2012 12:00 AM

^

LOL

$3 "option"

Verdasco 10-18-2012 08:46 AM

wtf is the 3 dollar option lol

Vale46Rossi 10-18-2012 10:34 AM

He means changing the rice to fried rice.

gdoh 10-18-2012 11:23 AM

you guys make this place sound super good. time to go try it this weekend with the gf =]

Ronin 10-18-2012 02:26 PM

Essential eating: wings, butter beef, dry pho. Butter beef is overpriced but damn its good.
Posted via RS Mobile

murd0c 10-18-2012 05:40 PM

what is butter beef?

Vansterdam 10-18-2012 06:04 PM

http://foodosophy.files.wordpress.co...pg?w=640&h=423

Quote:

Originally Posted by Ronin (Post 8058590)
Essential eating: wings, butter beef, dry pho. Butter beef is overpriced but damn its good.
Posted via RS Mobile


i would also add Beef Luc Lac (with option of fried rice instead of regular rice)

dlo 10-18-2012 06:08 PM

wait, whats the dry pho?

murd0c 10-18-2012 06:09 PM

so what is it, rare beef with what on top? remember you are talking to a white guy here lol

shawnly1000 10-18-2012 06:31 PM

Quote:

Originally Posted by murd0c (Post 8058815)
so what is it, rare beef with what on top? remember you are talking to a white guy here lol

Rare beef with a citrusy/salty sauce, cilantro and fried onions/shallots.

shawnly1000 10-18-2012 06:32 PM

Quote:

Originally Posted by NBPTL6o4 (Post 8058814)
wait, whats the dry pho?

Think he's referring to the dry noodles (egg and/or rice noodles) with the sauce.

Jer3 10-18-2012 08:38 PM

oh wtf i never knew u could upgrade the rice in the beef luc lac to fried rice. all this time ive been ordering both the beef luc lac and fried rice separately...

R&R 10-18-2012 08:46 PM

where is this place?!

Cassijon 10-18-2012 08:51 PM

i wish this place was still on broadway... they had WAY more space... now its too fucking small that the wait is always ridiculous

roflwaffle604 10-18-2012 09:23 PM

Quote:

Originally Posted by R&R (Post 8058926)
where is this place?!

244 East Georgia Street, Vancouver
https://maps.google.ca/maps?ie=UTF8&...=A&gl=CA&hl=en

Dammit been craving Phnom Penh all week because of this thread

TRDood 10-18-2012 09:40 PM

Given the hype, I waited for an hour to try their food.

Wings 7/10 - the oil and sauce was too strong. It's more oily than "wind-sand" wings at Arberdeen but not as good.
Pho 6/10 - probably not my taste. It has a totally different broth.

The prices are quite expensive. I'd rather eat at a less busy pho place and skip the wait.
Posted via RS Mobile

bcrdukes 10-18-2012 10:00 PM

Ummm...Phnom Pehn is not a pho place.

RFlush 10-19-2012 07:21 AM

Quote:

Originally Posted by zx7rrrr (Post 8056601)
so is your blog :ilied:

LOL

Atsui 10-20-2012 05:37 PM

how much is the butter beef

soymilk 10-20-2012 06:30 PM

$14

european 10-20-2012 10:15 PM

Looks good. I would like to know if there is MSG in there as well. A friend once said not to worry about MSG as it stands for mmmm so good!



lol

Euro7r 10-20-2012 10:42 PM

Food there must contains drugs or something in them :troll:. So good though :fullofwin:! But it's pricey for their chicken wings. I usually order wings and noodle soup.

winson604 10-21-2012 08:02 AM

My gf and I have actually found the quality of the wings to have gone down in the past year or so. Now with that said though, they basically went from a 10/10 to a 8/10 for me which is still better than most of the other wings so it's still sick in my books.

For those who don't want to go through the horrible wait times might want to consider Indochine on E Broadway. It's the son of Phnom Pehn who opened it and you can get the top 3 items there. Wings, butter beef, and Luc lac beef. The wings are for the most part the same but no tips, butter beef I haven't trie but looks the same, and the beef comes with fired rice and uses beef cubes instead of slices. So pretty close but not EXACT. It will definitely taste familiar for sure.

winson604 10-21-2012 01:22 PM

Thought I might as well post pics of what Indochine's dishes look like

The Wings
http://www.vancitybuzz.com/wp-conten.../10/wings.jpeg

Luc Lac Beef
http://www.vancitybuzz.com/wp-conten...0/luc-lac.jpeg

Butter Beef
http://a1.urbancdn.com/w/s/zK/b4tRQJmdmnNdrc-640m.jpg


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