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-   -   McDonald's and A&W serving all day breakfast in Canada starting in February 2017 (https://www.revscene.net/forums/711566-mcdonalds-w-serving-all-day-breakfast-canada-starting-february-2017-a.html)

MG1 01-27-2017 10:03 AM

I think we have enough asian stuff over here as it is..................

when I go to McD's, I want a fuckin' burger and/or a good ol' western breakfast.


Having said that, I've never had an asian-style breakfast, Gulolol

jasonturbo 01-27-2017 10:12 AM

Perfect, now I won't have to wake up still drunk and rush to McDonald's before 11am.

Indy 01-27-2017 02:46 PM

Question...can I now substitute my fries for hashbrowns or do I have to order a side of hashbrowns?(just need to prepare my arteries for whatever the answer is)

N.V.M. 01-27-2017 03:53 PM

Quote:

Originally Posted by FerrariEnzo (Post 8819146)
Screw All day breakfast... I want the Asian style breakfast like they have in HK... those arent too bad...lol

So go back there.

Gh0stRider 01-27-2017 05:19 PM

what do you guys think of the A&W hashbrowns? I like em.

Mcd and A&W have the best ones, IMO.

Tim Horton hashbrowns are junk.

MG1 01-27-2017 05:25 PM

Best hashbrowns are ones that you make yourself from frozen. Just crank up the deep fryer. I like the Cavendish ones.

Hashbrown Patties: Cavendish Farms - Cavendish Farms International, Products

fliptuner 01-27-2017 07:02 PM

Quote:

Originally Posted by Gh0stRider (Post 8819205)
what do you guys think of the A&W hashbrowns? I like em.

Mcd and A&W have the best ones, IMO.

Tim Horton hashbrowns are junk.

Agreed. Idk if they still have them but Arby's potato cakes were good too.

TH hashbrowns taste like cardboard with seasoning. Only things I'll eat from there are doughnuts and bagels.

Great68 01-27-2017 07:53 PM

Quote:

Originally Posted by MG1 (Post 8819206)
Best hashbrowns are ones that you make yourself from frozen. Just crank up the deep fryer. I like the Cavendish ones.

Hashbrown Patties: Cavendish Farms - Cavendish Farms International, Products

This is me and my wife's Saturday breakfast. English muffin, lightly fried egg, slice of ham and one of these patties.

We don't have a deep fryer, but baking them in the oven still works good.

MG1 01-27-2017 08:18 PM

Have you tried those dehydrated hash browns in a milk carton? You soak them in water, wait till they rehydrate, then cook 'em. Great for camping, 'cause they don't have to be refrigerated or frozen. Just add water. They're not bad for what they are......... instant (kind of).

whitev70r 01-27-2017 09:43 PM

Personally, not sure this is that great of an idea. Already, the crew has a hard time getting my order right in that tiny little confined kitchen, now they have to stock the breakfast items. Not sure that's going to work out very well.

pastarocket 02-21-2017 07:30 AM

All day breakfast is available at McD's starting today! :D

All breakfast items are available past the previous cutoff of 11am.

McDonald's all-day breakfast rolls out today - NEWS 1130

Armind 02-21-2017 07:49 AM

:ohgodwhy:

Dragon-88 02-21-2017 11:00 AM

So who has Breakfast for lunch today?

S1 S2 02-21-2017 11:17 AM

Quote:

Originally Posted by Dragon-88 (Post 8824491)
So who has Breakfast for lunch today?

:awwyeah: Hit the spot.

Alby 02-21-2017 03:53 PM

anyone try adding egg to their burger?

dat_steve 02-21-2017 04:05 PM

Quote:

Originally Posted by Alby (Post 8824555)
anyone try adding egg to their burger?

https://media.giphy.com/media/Lcn0yF1RcLANG/giphy.gif

Liquid_o2 02-21-2017 05:12 PM

Quote:

Originally Posted by Alby (Post 8824555)
anyone try adding egg to their burger?

This would be a game changer if possible.

Hehe 02-21-2017 05:40 PM

Quote:

Originally Posted by Alby (Post 8824555)
anyone try adding egg to their burger?

Not sure now. But I have done it before right by the time when they switch from BF to lunch menu. It was like a dollar or two for the egg.

djstyles 02-22-2017 02:27 PM

1 Attachment(s)
A sausage and egg mcmuffin at 3pm. What a time to be alive!

fliptuner 02-22-2017 02:52 PM

Quote:

Originally Posted by Alby (Post 8824555)
anyone try adding egg to their burger?

I've done it with a mozza burger at A&W and it was pretty damn good.

winson604 02-22-2017 08:34 PM

Just had a 1/4 pounder with egg which came to +$1.25 and was way better than without egg also because whoever made the egg left it semi runny vs fully cooked with a dry yolk.

PDKGD3 02-22-2017 09:59 PM

In the last 2 days Ive had 6 McMuffins... This is amazing.

syee 02-23-2017 11:05 AM

Quote:

Originally Posted by winson604 (Post 8824855)
Just had a 1/4 pounder with egg which came to +$1.25 and was way better than without egg also because whoever made the egg left it semi runny vs fully cooked with a dry yolk.

Runny egg on a burger is the way to go. Cooked all the way through makes it too dry.

m3thods 02-23-2017 12:51 PM

In case anyone happens to be there and was craving McDonald's breakfast, it is NOT available at the Coquitlam Center location. Closest one in the area is the one down Barnet.

Was so choked when they denied my request yesterday.

Dragon-88 02-23-2017 12:57 PM

Quote:

Originally Posted by m3thods (Post 8825022)
In case anyone happens to be there and was craving McDonald's breakfast, it is NOT available at the Coquitlam Center location. Closest one in the area is the one down Barnet.

Was so choked when they denied my request yesterday.


I never go to the one at Coquitlam Center, but the Barnet one is always a gong show.. Always busy and takes over 10-15mins in and out.


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