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: Where can you find high-quality meat?

November
11-20-2008, 04:19 PM
I'm talking about the dry-aged well-marbled sort of steaks that you may find at Gothams or Morton's, not the wet-aged steaks that you find at supermarkets.
BlackZRoadster
11-20-2008, 04:31 PM
Nikuya meats, they sell kobe beef
murd0c
11-20-2008, 04:43 PM
the mad butcher in abbotsford can get you any cut you want. They have great meat. I have ordered fresh turkey whole lamb and pig from him and it's always top notch
DaFonz
11-20-2008, 07:35 PM
It's GOTHAM.

Anyways, go to Nikuya if you want high quality meat. Just don't fuck up cooking it.
TekDragon
11-21-2008, 12:58 PM
I like Glory Meats out in Surrey. Good selection and cuts.
hamsup
11-21-2008, 01:12 PM
i think its hard to fuck up the cooking process of very high end meats.. cuz you don't need to add much to it.. and i love most of my steaks and such rare !!!

but one plus for nikuya !
Ducky
11-28-2008, 10:58 PM
Nikuya has closed down in Vancouver they only have their Richmond location left which works for me. Does anyone know when they are having that sale that they have twice a year I think it is?
suzuka84
11-29-2008, 07:30 PM
gothams, hys and all the steakhouses in the lower mainland get their steaks from Intercity Packers. Intercity Packers does not sell to the public. The only supermarket that carries meat/steaks from Intercity Packers is Stongs in the West End on Dunbar street.
misteranswer
11-29-2008, 08:06 PM
Stongs is nice. You can buy all sorts of meat from them.
Amuse
11-29-2008, 09:29 PM
It's GOTHAM.
lol, no matter how many times you remind people that, they still spell it wrong.
le_dakine
12-15-2008, 04:03 AM
Winsor Meat Packing - Main @ King Ed. they would get waygu kuroge A5 in once in a while. i bought their grass-fed rib eye once, it was so flavorful.
Razor Ramon HG
09-20-2009, 12:00 PM
Just wondering, but how much on average would a pound of kobe beef at Nikuya cost? Also, what's the difference between Japanese, Australian and American kobe?

Thanks
SkinnyPupp
09-20-2009, 08:36 PM
Just wondering, but how much on average would a pound of kobe beef at Nikuya cost? Also, what's the difference between Japanese, Australian and American kobe?

Thanks
One difference is, Japanese Kobe Beef is Kobe Beef, while the others just call theirs Kobe Beef.
Senna4ever
09-21-2009, 12:46 AM
Depends on the cut. Some cuts of the Kobe can be about $75 per pound.