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Perogies
I need some recommendations for a place that has good, cheap perogies. Suggestions?
hal0g0dv2
12-05-2008, 10:08 PM
like restaurant or home made, u can get ones on sale at the grocery store for cheap
turbomelon
12-05-2008, 10:30 PM
I wont be much help, but my aunt (who owns a beauty salon) knew this old lady that makes awesome perogies, perfect texture, consistency, and taste. I think she sold the recipe to some place in kerrisdale, but its nowhere near as good as the originals made by the old woman herself :p.
I bought some generic branded perogies at Superstore lately and thought they were pretty good..
K-Dub
12-05-2008, 10:57 PM
http://www.yelp.ca/biz/holy-trinity-ukrainian-orthodox-cathedral-vancouver
Farfetched
12-08-2008, 08:52 AM
perogies + bacon + cheese + onions + sour cream = awesome
impactY
12-08-2008, 12:53 PM
the ones from grocery store arent that good.... most of them have fake cheese/ GMO potatoes...
quasi
12-08-2008, 12:59 PM
My moms house on Xmas.......Do you want a recipe and make your own? My family is Ukrainian and makes wicked perogies.
Hondaracer
12-08-2008, 03:19 PM
costco has pretty killer ones in big bags for cheap
6793026
12-10-2008, 03:23 PM
perogies + bacon + cheese + onions + sour cream = awesome
exactly. just get super cheap perogies, boil and hten fry on a pas with bacon and red onions.
spread cheese on top when done and guarantee success with slab of sour cream. its cheap and easy to do.
Inaii
12-10-2008, 04:06 PM
Hunky Bill's has awesome perogies :D I'm not sure if they have their own restaurant or if they're only around during the PNE, but they're definitely delish.
skyxx
12-10-2008, 09:59 PM
Who wants to invite me to their house for some perogies? :D
tough
12-10-2008, 10:07 PM
im not sure if there perogies but Hons has good shit there
Alphamale
12-10-2008, 10:26 PM
Um, they have dumplings/ "wor teep" or whatever the fuck people call them in English.
Not the same as perogies, although similar.
get a 2 kg bag from superstore for 4 bucks
quasi
12-14-2008, 07:29 PM
The difference between frozen preogies and home made are night and day. Thats not to say I never eat frozen ones but you can't even compare it's like Frozen Pizza vs Deep dish pizza in NY.
imiaKe
12-15-2008, 08:45 AM
i want a reciple for perogies .... mmmm so good
Hot Karl
12-16-2008, 01:09 AM
My moms house on Xmas.......Do you want a recipe and make your own? My family is Ukrainian and makes wicked perogies.
post it up!
Expresso
12-16-2008, 09:49 AM
Um, they have dumplings/ "wor teep" or whatever the fuck people call them in English.
Not the same as perogies, although similar.
They would call them pot stickers lol! Chinese people would say whore teeep! :D
I thought deepdish was from Chicago?
bcit has awesome perogies at professor mugs.....
used to be 5.49 i think when it was the daily special
Post the Recipe! And off topic, but the Carnegi Deli had good perogies.
quasi
01-04-2009, 02:56 PM
Post the Recipe! And off topic, but the Carnegi Deli had good perogies.
Dough
5 cups flour
2 eggs
1/2 cup oil
1 1/2 tablespoon salt
1 1/2 cup warm water
Cheese Perogies Insides.
6 cups mashed potatoes
2 1/2 cups shredded cheddar cheese
Onion
Garlic Salt to taste
Place flour and salt in bowl. Mix water, eggs and oil together, then add to the bowl of flour and salt. mixing with a wooden spoon. Bogin to add more flour in order to make medium soft dough. Once you have got the dough in the right consistency, mix it with your hands until smooth and has aborbed all flour. Leave to rest for at least twoo hours before you roll it out thinly and cut into squares to fill. Put insides on middle and fold over into a triangle. Use your fingers to push the dough together around outside edge of triangle. Boil and then fry with Onions, butter & Bacon.
Word, Ill pass this on to my GF.
Word, Ill pass this on to my GF.
lol YES, get the women to make us food :thumbsup:
B4N M3
01-20-2009, 05:50 PM
I'm hooked on the Chemo perogies from Safeway...they have a bunch of cool flavours (sour cream and dill or something, four cheese, etc) and if you get them on sale, they're pretty cheap :)
what restaurants have good perogies
what restaurants have good perogies
i like Rickie's perogies breakfast
noots
01-21-2009, 07:25 PM
the costco ones are pretty great for me with the right sides
What sides do you have with your perogies?
Death2Theft
01-21-2009, 11:00 PM
Being chinese and having dimsum i can't imagine who would want to eat dumplings stuffed with mashed babyfood aka "perogies"
Dough
5 cups flour
2 eggs
1/2 cup oil
1 1/2 tablespoon salt
1 1/2 cup warm water
Cheese Perogies Insides.
6 cups mashed potatoes
2 1/2 cups shredded cheddar cheese
Onion
Garlic Salt to taste
Place flour and salt in bowl. Mix water, eggs and oil together, then add to the bowl of flour and salt. mixing with a wooden spoon. Bogin to add more flour in order to make medium soft dough. Once you have got the dough in the right consistency, mix it with your hands until smooth and has aborbed all flour. Leave to rest for at least twoo hours before you roll it out thinly and cut into squares to fill. Put insides on middle and fold over into a triangle. Use your fingers to push the dough together around outside edge of triangle. Boil and then fry with Onions, butter & Bacon.
My friend's family makes the BEST perogies, he said the secret was the chill the dough.
pintoBC_3sgte
01-27-2009, 01:47 PM
Being chinese and having dimsum i can't imagine who would want to eat dumplings stuffed with mashed babyfood aka "perogies"
dont knock it til you try em.. they're damn good :thumbsup:
Alphamale
01-27-2009, 01:52 PM
Being chinese and having dimsum i can't imagine who would want to eat dumplings stuffed with mashed babyfood aka "perogies"
You racist. I call police on you.
Vansterdam
01-27-2009, 03:15 PM
I'm hooked on the Chemo perogies from Safeway...they have a bunch of cool flavours (sour cream and dill or something, four cheese, etc) and if you get them on sale, they're pretty cheap :)
buy low usually has a sale on those so look out for those
quasi
01-27-2009, 03:17 PM
Being chinese and having dimsum i can't imagine who would want to eat dumplings stuffed with mashed babyfood aka "perogies"
Being a honkey who's never eaten eaten dimsum likewise except change perogies to dimsum. :)
murd0c
01-27-2009, 05:36 PM
Being chinese and having dimsum i can't imagine who would want to eat dumplings stuffed with mashed babyfood aka "perogies"
it's fricken night and day try it and fried with a little butter is even better.
In Winnipeg Anne's perogie house some of the best around, nothing beats going to a place. Now being from the peg we had hunky bills same place that comes to the PNE every year. I heard he sells them out of his basement has tons of freezers stuffed full. You should look it up.
Great68
01-27-2009, 07:10 PM
Everyone say it with me: "PIEROGI" not "PEROGIES". Pierogi is plural.
That's your polish lesson for today.
Oh yeah, the BEST perogi do not have egg in the dough. Egg dough is tough, eggless dough melts in your mouth.
You can have perogi with just about anything you want to put inside. Here are some different varieties:
Savory:
- Potato and Cottage Cheese (Dry Curd) <- Traditional
- Potato and Cream Cheese
- Potato and Cheddar Cheese
- Potato & Onion
- Bacon & Sauerkraut <- Also Traditional
Dessert:
- Blueberry
- Blackberry
- Peanut Butter and Chocolate Chip (My own creation)
Make sure you fry up some bacon & onions to top the savoury versions. Pan fry left-overs the next morning for breakfast.
Damn I'm hungry now. I got some of my mom's in the freezer. Mmmmmmmm.
pintoBC_3sgte
01-27-2009, 09:41 PM
damn all this talk about em and now im craving them.. guess i know what I'm having for dinner tomorrow :D
Amuse
01-27-2009, 09:58 PM
mmm perogies
http://images.ourfaves.com/images/user/tinybites/p555347817_o.jpg
http://lh6.ggpht.com/_ORf-NLTq_ic/RcnyspDaC6I/AAAAAAAABCA/mr83v9wr4CU/IMG_5791.JPG
http://www.roadfood.com/photos/8013.jpg
I want to follow quasi's recipe and make them.
Great68
01-27-2009, 10:24 PM
^ Too much butter/grease.
pintoBC_3sgte
01-27-2009, 10:38 PM
lol its sitting in a soup of butter/bacon fat
Armind
01-27-2009, 10:44 PM
Arghh hungry hungry hippooo
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