[Culverin]

My crew just recently got a turkey deep fryer.

Wings come out of it amazing, but I think it's time I started branching out.

Does anybody know where I can find myself some pork rind chips so I can make fresh Chicharrón?

http://www.youtube.com/watch?v=WOHEx4AHWXo

cheers and thanks

[misteranswer]

I saw some at Superstore once upon a blue moon. No name brand.

[red_2]

Off-Topic but where did you buy a turkey deep fryer?

[Culverin]

not off topic, totally relevant to marking rinds without smelling up your house.

Turkey Deep Fryer @ Canadian Tire

http://www.canadiantire.ca/AST/browse/2/OutdoorLiving/2/BBQsAccessories/SpecialtyCookers/PRD~0851119P/Master%252BChef%252BCountry%252BCooker%252BKit.jsp ?locale=en

Burner gets incredibly hot. Hot enough to smoke saflower oil.
Perfect for doing chicago blue steaks on a cast iron plate. :D
Will post pictures one day.


Cool, sounds good. I'll scout out superstore.

Are there any south american grocery stores around?