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kintaro is lined up because its a tiny store, if it was big like chef hung, people wudnt need to line up. Quote:
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quality of richmond food places have gone down hill over the past few years... |
Went to Chef Hung last night. Lined up for 30mins and I had the Beef spicy Noodle (#1 on the menu-forget what it was called) and I had the thin noodle with it. In addition, ordered a few appys such as Beef Tribe and Beef Wrap. The beef tribe was really tender and tasty. The beef wrap was decent. Nothing to rave about there. Then on to the beef noodle soup which I found the quality to be very good. The texture of the noodle was chewy and was cooked to perfection. The beef was very tender and not dry at all. The soup base was very tasty and to my amazement I wasn't thirsty at all after eating there. So I don't think they use much MSG or any at all compared to other noodle joints. I enjoyed the food very much and so did my other friend I went with. I would go back again. Lining up for 30mins isn't so bad since you are inside the mall. When you go there just think of quality over quantity. There portion is a bit smaller than most noodle joint but you get quality and freshness which I will take any day over quantity. |
this place would survive in the long run if they charged like $7.95/ bowl and not like $10.95. |
fyi: if anybody is interested in having beef noodles at lsd, myself and mananetwork will be there tomorrow at 6 for dins! it's an open invite so come join us! email me at maglee@revscene.net if you are coming! |
dammit, i dun get off until 7PM.. have fun! :) |
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We should do a meet with the original guys I went by today and it was busy! There was a line up at 2pm. But if it is worth the wait, :thumbsup: |
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I'll have to give this place a try someday but I ain't standing in line so I'll wait for the hype to die down. |
I dont know......I just cant justify the price for the portion...... |
I can't justify waiting in line for it.. |
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I didnt stalk you first off all, but if my guessing is right U sat by the door, had a small #1 not spicy and Ur frnd had small # 1 spicy a our stupid waiter forgot to order U pork balls...... am I right? |
actually, my friend had a LARGE #1, i had a bowl of small noodles with pork balls. we both had non-spicy..but i did ask for the jar of chilli oil. you're kinda right but kinda not. did you just read our tweets or what? you're the guy behind us weren't you? with that girl with the LV bag. |
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Tried Chef Hung, it was not bad, but I wouldn't go again since too pricy for a beef noodle. The best Taiwanese noodle I had would be the one on Kingsway and Joyce, next to London Drug. |
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who ever said lau shan don is good must be high on crack or sth their beef is dry as a mofo, salty as sea water |
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beef noodle in Canada suck balls. |
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