[jmvdesign]

For all you chefs, cooks and food lovers, you might want to check out this new approach in cook book guides that was recently featured in a CTV news cast. The price is pretty steep and the first batch of prints have already sold out.

Modernist Cuisine: The Art and Science of Cooking (http://modernistcuisine.com/)

Modernist Cuisine Trailer on Vimeo (http://vimeo.com/modernistcuisine/trailer)

[unit]

i really wanted this book but then i thought about all the knives and equipment i could buy otherwise for that money.

[DavidNguyen]

i saw this on CTV too. they like spin all the food or something. pretty kool. looks kinda gross tho

[Culverin]

i really wanted this book but then i thought about all the knives and equipment i could buy otherwise for that money.

No kidding. Daddy needs a bread knife, a filet knife, and a boning knife. So poor :okay:

[Vansterdam]

650$ cookbook LOL

[jmvdesign]

I can't justify the price either but there are some on Amazon going for around $450. It's only worth $650 for the book that maybe included a complete DVD tutorial series and some culinary utensil freebies.

[TheNewGirl]

I know this sounds like a lot, but I know chefs who do spend a few hundred dollars a pop on classic french cook books and things. I don't think that's justifiable for a lay person unless you're a real foodie but it's not that uncommon in the industry.