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12-04-2017, 10:06 AM
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#851 | | Rs has made me the woman i am today!
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kims marts meat, best deal
__________________ There's a phallic symbol infront of my car Quote: |
MG1: in fact, a new term needs to make its way into the American dictionary. Trump............ he's such a "Trump" = ultimate insult. Like, "yray, you're such a trump."
| bcrdukes yray fucked bcrdukes up the nose
dapperfied yraisis
dapperfied yray so waisis
FastAnna you literally talk out your ass
FastAnna i really cant
FastAnna yray i cant stand you
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12-04-2017, 05:11 PM
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#852 | | Fathered more RS members than anybody else. Who's your daddy?
Join Date: Aug 2002
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I go there weekly........ to get my sliced pork and baked yams.
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"there but for the grace of god go I"
| Quote: |
Youth is, indeed, wasted on the young.
| YODO = You Only Die Once.
Dirty look from MG1 can melt steel beams.
"There must be dissonance before resolution - MG1" a musical reference.
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12-13-2017, 10:36 PM
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#853 | | I *heart* Revscene.net very Muchie
Join Date: Aug 2008 Location: space
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Come on guys, wheres your hot pot at?
All u can eat hot pot yesterday (in china), no lobster so i made it up with lots of beef
__________________ http://i55.tinypic.com/jujz2q.gif Quote:
Originally Posted by hk20000  I went up to a cute chick and asked her if she'd let me take a photo of her for $30 she slapped me, she said to me that "I AIN'T A WHORE!"
But other than that I have seen every car on display in DTP just by cruising about in Richmond, thank you very much for collecting them together and get someone to sing a cover for "fuck you".
OH FUCK YOU OH OH OOOOH~ | Quote:
Originally Posted by Neva wtf man? what the hell kind of women do you go for? spca is for animals not dates... | | |
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12-13-2017, 11:58 PM
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#854 | | I STILL don't get it
Join Date: Dec 2006 Location: Vancouver
Posts: 464
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Originally Posted by Mr.HappySilp for meats I got them from T&T. They have those beef and lamb packs you can get. Make sure you get the ones that's roll already. I also got some fish, beef, shrimp balls as well. Fish paste is also good. I try to get shrimp last time but it was too hard to eat. Get some tofu and white carrots and those tofu puffs as well. Pork blood is good too if you are into it.
Don't forget the sauce! you can buy several cans from T&T and mix up together and get soup base. The spicy one is good! And of course get either beer or those bottled sweet lemon teas. | What soup base do you use for hot pot? And sauce????
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12-25-2017, 12:32 PM
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#855 | | I only answer to my username, my real name is Irrelevant!
Join Date: Oct 2002 Location: CELICAland
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Merry Christmas guys!
I haven't been around that much this year but I miss everyone dearly 
Hope you're all having a blast today
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12-25-2017, 01:09 PM
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#856 | | RS Veteran
Join Date: Dec 2001 Location: GTA
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Hyde's idea of hot pot 
__________________ Quote:
Originally Posted by Badhobz Yeah. Typical Mainlander Barbie doll.
Her car even smelled nice. Like a mixture of luxury perfume and a hint of….. vag ? Fish sauce ? Something a bit dank | | 
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12-25-2017, 01:45 PM
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#857 | | RS has made me the bitter person i am today!
Join Date: Oct 2006 Location: van
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Originally Posted by MSREE What soup base do you use for hot pot? And sauce???? | Tom yum sauce. Lots of it. Some sliced lime is nice too
__________________
Gold is the money of kings;
Silver is the money of gentlemen;
Barter is the money of peasants;
But debt is the money of slaves.
-Norm Franz
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12-25-2017, 04:32 PM
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#858 | | Fathered more RS members than anybody else. Who's your daddy?
Join Date: Aug 2002
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Cooked turkey using the newly purchased (Black Friday sale) Anova Sous Vide today. Wow, perfect moist breasts. Everybody was impressed. Tomorrow, prime rib steaks. I'll probably get sick of using this thing in about a week or so, but damn........... fool proof. I got the wifi version, so just monitor what's happening with the phone app and it's as good as gold. What I like about the setup is that it frees up the stove/oven. I now have a designated spot for the pot and sous vide.
__________________ Quote: |
"there but for the grace of god go I"
| Quote: |
Youth is, indeed, wasted on the young.
| YODO = You Only Die Once.
Dirty look from MG1 can melt steel beams.
"There must be dissonance before resolution - MG1" a musical reference.
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12-25-2017, 08:31 PM
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#859 | | RS.net, helping ugly ppl have sex since 2001
Join Date: Feb 2002 Location: Vancouver
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How did you finish the turkey? Or did you eat it water boiled white? Lol
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Crush - 1971 Datsun 240z - Build Thread
The Daily - Rav4 V6 - “Goldilocks”
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12-25-2017, 11:45 PM
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#860 | | Fathered more RS members than anybody else. Who's your daddy?
Join Date: Aug 2002
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Thanked 11,510 Times in 4,902 Posts
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^you obviously have no idea.
__________________ Quote: |
"there but for the grace of god go I"
| Quote: |
Youth is, indeed, wasted on the young.
| YODO = You Only Die Once.
Dirty look from MG1 can melt steel beams.
"There must be dissonance before resolution - MG1" a musical reference.
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12-26-2017, 10:02 AM
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#861 | | reads most threads with his pants around his ankles, especially in the Forced Induction forum.
Join Date: Mar 2004 Location: Vancouver
Posts: 10,645
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Originally Posted by MSREE What soup base do you use for hot pot? And sauce???? | Just the spicy ones. There are ones from little lamb is pretty good.
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12-26-2017, 12:48 PM
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#862 | | I don't get it
Join Date: Mar 2006 Location: EastVan
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The amount of people eating hotspot that I saw on Snapchat this year is at an all time high
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12-26-2017, 02:16 PM
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#863 | | reads most threads with his pants around his ankles, especially in the Forced Induction forum.
Join Date: Mar 2004 Location: Vancouver
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Having hot pot again on new year even. i hope there are actually enough food I can buy. Went to T&T yesterday and literally most of the Hot Pot meats and veggies are gone. Even the drink isle looks pretty empty......
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12-26-2017, 06:57 PM
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#864 | | RS.net, helping ugly ppl have sex since 2001
Join Date: Feb 2002 Location: Vancouver
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Originally Posted by MG1 ^you obviously have no idea. | ??? No. I’m actually curious. I know you can cut it up and eat it as is but it’s not nearly as visually pleasing as an oven roasted turkey. Broil? Crisp the skin separately??... and yes I know it’s not boiled. It’s still white as a ghost.
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The Daily - Rav4 V6 - “Goldilocks”
Last edited by hud 91gt; 12-26-2017 at 07:08 PM.
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12-26-2017, 07:33 PM
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#865 | | I STILL don't get it
Join Date: Dec 2006 Location: Vancouver
Posts: 464
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Originally Posted by welfare Tom yum sauce. Lots of it. Some sliced lime is nice too | Quote:
Originally Posted by Mr.HappySilp Just the spicy ones. There are ones from little lamb is pretty good. | Thanks! I havent had legit hot pot yet.....
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12-26-2017, 07:52 PM
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#866 | | I contribute to threads in the offtopic forum
Join Date: Oct 2005 Location: surrey
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Originally Posted by hud 91gt ??? No. I’m actually curious. I know you can cut it up and eat it as is but it’s not nearly as visually pleasing as an oven roasted turkey. Broil? Crisp the skin separately??... and yes I know it’s not boiled. It’s still white as a ghost. | You break it up and bag the legs and breast separate, don't think you could vacuum seal a whole turkey even if you wanted to. That way you can also cook white and dark to different temperature. Then you just brown it on a cast iron with some oil.
I haven't done a turkey yet, but I do chicken all the time and it's awesome.
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12-27-2017, 12:01 AM
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#867 | | Fathered more RS members than anybody else. Who's your daddy?
Join Date: Aug 2002
Posts: 24,745
Thanked 11,510 Times in 4,902 Posts
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Originally Posted by hud 91gt ??? No. I’m actually curious. I know you can cut it up and eat it as is but it’s not nearly as visually pleasing as an oven roasted turkey. Broil? Crisp the skin separately??... and yes I know it’s not boiled. It’s still white as a ghost. | https://anovaculinary.com/sous-vide-...t-crispy-skin/
Not white as some of you guys out on the beach for the first time - blinding everyone, gulolol.
Mine turned out looking darker because I added lots of spice/rub. Some people brown it on a skillet, but that ruins the moistness that the sous vide process is famous for.
The fact that it looks so different is part of the surprise - when the awesome flavour and moistness hits you. One expects turkey breast to be dry and bland.
White meat when done right is not bad at all. Don't judge a book by its cover..... in this case, coverless. That crispy skin doe.......... I want to go buy only the skin just to do that part, lol. Spicy, crispy skin with gravy over rice, ftmfw!
__________________ Quote: |
"there but for the grace of god go I"
| Quote: |
Youth is, indeed, wasted on the young.
| YODO = You Only Die Once.
Dirty look from MG1 can melt steel beams.
"There must be dissonance before resolution - MG1" a musical reference.
Last edited by MG1; 12-27-2017 at 12:08 AM.
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12-27-2017, 12:13 AM
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#868 | | Banned (ABWS)?
Join Date: Oct 2004 Location: Vancouver
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lol, this year was legit one of the worst Christmas dinners I can remember having...
I'm not a "Foodie" though, so not really a big deal to me. But since it's the topic of the thread, I'll talk about it. As our tradition every year, I go eat out with my family and cousins at a Chinese Seafood restaurant on Christmas day. We take up 3 round tables and order what I consider would be pretty expensive dishes. But this year, we tried out a new restaurant and while the food was alright, for whatever reason, my mom who was in charge of ordering the food (as she does every year) ordered all these terrible dishes. Or maybe the set was a super basic one. Not sure if my mom cheaped out or did the restaurant just have a bad dish set. We're using our late grandma's money to fund these family meals so doesn't make sense to cheap out.
No lobster, no crab, didn't get that fancy jellyfish dish that's usually served at the beginning. We didn't even get soup.
Like I said, not a big deal, I've had a lot of opportunities in my life to eat lobster and crab for special occasions. But it was kind of weird this year that the dinner was so below what we normally have for our annual Christmas dinner.
Last edited by AzNightmare; 12-27-2017 at 12:20 AM.
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12-27-2017, 12:18 AM
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#869 | | Fathered more RS members than anybody else. Who's your daddy?
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Never mind the food...............was the company any better this year?
Maybe it's time for your mother to step down and let one of the kids order for once. Stop being "Queen Bee."
__________________ Quote: |
"there but for the grace of god go I"
| Quote: |
Youth is, indeed, wasted on the young.
| YODO = You Only Die Once.
Dirty look from MG1 can melt steel beams.
"There must be dissonance before resolution - MG1" a musical reference.
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12-27-2017, 06:36 AM
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#870 | | reads most threads with his pants around his ankles, especially in the Forced Induction forum.
Join Date: Mar 2004 Location: Vancouver
Posts: 10,645
Thanked 2,191 Times in 1,131 Posts
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Originally Posted by MG1 Never mind the food...............was the company any better this year?
Maybe it's time for your mother to step down and let one of the kids order for once. Stop being "Queen Bee." | I want to know the restaurant name. Once we went out for Xmas dinner and when we book the table we specifically told the restaurant we wanted to change a few dishes in the set menus and order a better soup and we are willing to pay for the extra price. Manager on the phone said no problem he will put it in.
When we got to the restaurant we again mention about the changes we made just to make sure. Again we were told it was done. When food comes it was just the same set menu and the change we requested wasn't done and same with the soup. My sister wasn't too happy but the manager assure us that we won't get bill for the upgrades since it wasn't done. But when bill comes we were charge for the upgrades and the soup. So now the manager deny any of that and claims the dishes were upgraded and the soup was change (so he did a total 180).
There is no point at this time we just pay and no tips were added and never went back to that restaurant again. Is kinda of sad coz we would at least go there 6 to 7 times a year and of course dim sum as well. They basically lost a customer over $50 and we made sure we tell everyone we know not to go there.
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12-27-2017, 06:54 AM
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#871 | | RS.net, helping ugly ppl have sex since 2001
Join Date: Feb 2002 Location: Vancouver
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Originally Posted by MG1 https://anovaculinary.com/sous-vide-...t-crispy-skin/
Not white as some of you guys out on the beach for the first time - blinding everyone, gulolol.
Mine turned out looking darker because I added lots of spice/rub. Some people brown it on a skillet, but that ruins the moistness that the sous vide process is famous for.
The fact that it looks so different is part of the surprise - when the awesome flavour and moistness hits you. One expects turkey breast to be dry and bland.
White meat when done right is not bad at all. Don't judge a book by its cover..... in this case, coverless. That crispy skin doe.......... I want to go buy only the skin just to do that part, lol. Spicy, crispy skin with gravy over rice, ftmfw! | not judging. Just generally curious. The sous vide has mesmerized me for years and as I’ve always been one to cook low and slow. It’s just the next step. Although this year I’ve been perfecting my cast iron cookware. It’s taken about 7 years but I’m finally happy with the seasoning I’ve created.
__________________
Crush - 1971 Datsun 240z - Build Thread
The Daily - Rav4 V6 - “Goldilocks”
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12-27-2017, 10:49 PM
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#872 | | Banned (ABWS)?
Join Date: Oct 2004 Location: Vancouver
Posts: 19,149
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Originally Posted by Mr.HappySilp I want to know the restaurant name. | Haiyi Seafood Restaurant. This is the first time I've personally been here, not sure about my parents. Quote:
Originally Posted by MG1 Maybe it's time for your mother to step down and let one of the kids order for once. Stop being "Queen Bee." | lol, I think most of the "kids" can't read Chinese, and going by the English names can sometimes be a crapshoot cause dishes aren't always translated properly.
I think it's some Asian culture hierarchy thing, the uncle/aunts discuss the set meals and my mom's the one that actually makes the order. Anyway, now that I think about it, I recall one of my aunt wasn't very happy about something and wanted to go to the manager to discuss something, but my mom told her it was ok, it's fine. Not sure what that was about, lol. Maybe I should have followed up, but I was busy talking to my cousins and forget about it.
But still, I don't think that would have been related to why the whole meal set was pretty lacking. I don't think I've ever went to a Chinese Seafood restaurant for a special occasion and not have Crab and/or Lobster in the meal.
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12-28-2017, 10:24 AM
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#873 | | Rs has made me the woman i am today!
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^ I think they just cheap'd out on the menu 
__________________ There's a phallic symbol infront of my car Quote: |
MG1: in fact, a new term needs to make its way into the American dictionary. Trump............ he's such a "Trump" = ultimate insult. Like, "yray, you're such a trump."
| bcrdukes yray fucked bcrdukes up the nose
dapperfied yraisis
dapperfied yray so waisis
FastAnna you literally talk out your ass
FastAnna i really cant
FastAnna yray i cant stand you
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12-28-2017, 10:30 AM
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#874 | | I subscribe to the Fight Club ONLY
Join Date: Oct 2016 Location: Ricemond
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Least they can do is get the fucking english right.
Look at this shit. Stinking Sun Sui Wah Richmond.. and what the fuck is with that giant ass TV!? it aint no sportsbar. Why have a friggin floor to ceiling low resolution shit TV.
RED SNIPER!?
BREAD ROOD?!?!?!
BREAD FUCKING ROOD!?!??!!?  | |
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12-28-2017, 10:56 AM
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#875 | | linguistic ninja
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