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Go Back   REVscene Automotive Forum > Vancouver LifeStyles (VLS) > Food & Fine Dining

Food & Fine Dining Hungry? Come on down to Wings - Fun, Food and Drinks.
Top Restaurants in town? Got a good recipe to share? Share culinary info or post up photos of your delicious dish. #revsceneVLS

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Old 01-30-2010, 02:32 PM   #126
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30 seats isn't that much for a restaurant. If you have 4 seats per table, that is less than 10 tables for the entire place.

Can't wait to get some more pulled pork, it was absolutely amazing.
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Old 04-06-2010, 04:38 AM   #127
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http://www.facebook.com/home.php?ref...1520944&ref=ts

couple more weeks!

friends have told me that their open, someone needs to help me out and check lol
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Old 04-06-2010, 06:07 AM   #128
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I'm pretty sad...I've been checking their facebook page and website every week for the past two months lol.
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Old 04-06-2010, 11:46 AM   #129
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I'm pretty sad...I've been checking their facebook page and website every week for the past two months lol.
haha same here

Maybe I'll take a drive out on Saturday if I have time and see whats going on.
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Old 04-06-2010, 10:53 PM   #130
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Nice, closer than Cloverdale. Just by Willowbrook.
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Old 04-27-2010, 10:44 PM   #131
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ehem

Tina Sanders Ok, this Saturday May 1st is the day! Soft opening - we are not announcing it anywhere but here and the mailing list. No alcohol yet as the liquor licence takes time and we will have the official grand opening once we get that. It's been a year so go easy on us - all new staff and I'm sure we are going to have some... kinks to work out!! We are open from 11am-9pm every day beginning May 1st. See you there!!

and your welcome
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Old 04-27-2010, 10:48 PM   #132
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Wicked, I know where I'm getting my food when we watch the game Saturday.
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Old 04-27-2010, 11:05 PM   #133
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sweet finally something has been promised
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Old 04-27-2010, 11:45 PM   #134
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YESSSSSS! I hope the quality is still the same, if not better!
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Old 04-28-2010, 11:11 AM   #135
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FINALLY.
I've been craving for a good pulled pork sandwich for a while now. I wonder what new dishes he will have on the menu?
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Old 04-28-2010, 04:30 PM   #136
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ehem

Tina Sanders Ok, this Saturday May 1st is the day! Soft opening
FUUUUUUUUUU!!!! The day I decide to get tickets to a Seattle Mariners game is the day the Canucks start round two AND Boonies opens!
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Old 04-30-2010, 06:56 PM   #137
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PLEASE post some pics and reviews tomorrow! If the quality is the same or better I think I will give it a try for the first time.

Also pics of the place would be nice.

tia
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Old 04-30-2010, 06:59 PM   #138
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nvm..

just realized it's still ~40km (one way) drive for me. wayyy too far for just some food. lol.
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Old 05-01-2010, 12:47 PM   #139
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PLEASE post some pics and reviews tomorrow! If the quality is the same or better I think I will give it a try for the first time.

Also pics of the place would be nice.

tia
going there for lunch, will take some cell pics of everything for everyone w00t, fuck the wait has been way too long.
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Old 05-01-2010, 12:51 PM   #140
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going there for lunch, will take some cell pics of everything for everyone w00t, fuck the wait has been way too long.
i honestly can say i cant wait to see your pics
and your reviews haha
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Old 05-01-2010, 01:05 PM   #141
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I'm not really good with the reviews side of thing but I will try my best. I'm pretty excited I must say lol
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Old 05-01-2010, 01:49 PM   #142
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I should check this out sometime. Mothers day is coming up and Ma is trying to decide where to eat.
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Old 05-01-2010, 02:36 PM   #143
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Guess where I am right now? Boonies w000000000000t

Lunch menu is small right now but its only been open for 3 hrs, nice place not all to big. They have breakfest as well 7am-10am which is kinda cool. I got the ribs and the g/f got the pulled pork sandwich. Just waiting for the food and can't wait. And yes I took some crappy as pics of the menu with my phone.
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Old 05-01-2010, 02:41 PM   #144
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Boonie was just saying how the next couple of months are going to be so rough for him. He's not used to doing breakfest so right now he's up at 5am and getting home at 11pm.
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Old 05-01-2010, 03:38 PM   #145
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Nice, going before the Canucks game. I think I like the pulled pork even more then the ribs.
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Old 05-01-2010, 03:43 PM   #146
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Guess where I am right now? Boonies w000000000000t

Lunch menu is small right now but its only been open for 3 hrs, nice place not all to big. They have breakfest as well 7am-10am which is kinda cool. I got the ribs and the g/f got the pulled pork sandwich. Just waiting for the food and can't wait. And yes I took some crappy as pics of the menu with my phone.
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what's on the menu and what's the price?
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Old 05-01-2010, 03:44 PM   #147
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Boonie was just saying how the next couple of months are going to be so rough for him. He's not used to doing breakfest so right now he's up at 5am and getting home at 11pm.
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oh damn i wonder if it was his choice to do breakfast
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Old 05-01-2010, 04:01 PM   #148
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I have a copy of the menu so I will posy it up when I get home
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Old 05-01-2010, 04:26 PM   #149
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thanks
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Old 05-01-2010, 05:20 PM   #150
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alright I just got back. It's in a whole lot better location now that's for sure. As said it's in the Quality Inn hotel basically the back of the Home Depot parking lot. I should of taken a pic but didn't think of it.

The restaurant is not all that big you can see the open kitchen when you first get in. You can tell there's going to be a nice patio in the summer which will be perfect. I didn't take a shot of all the tables since a bunch of other people were eating and I was too pussy

The father inlaw served me and laughed because I was his first customer and you can tell he never served a day in his life so far lol








Now onto the food, I got the Rib's which comes with your choice of a side and cornbread for $16.95.






I of course had really high expectations since it's boonies and the food at the curling rink was beyond unbelievable but sad to say I was highly disappointed. The ribs were not really tender and I was not feeling the sauce he used on it. The fries were very tasty but Boonie doesn't have the seasoning made up yet since he has been working 24/7 to get it up and running. The corn bread was straight up money, so so good. He even gave me 2 extra to bring home to eat later.

The g/f got the pulled pork sandwich with fries for $9.95.



Other then mustard being on the sandwich(which shes not a fan) she really liked it with the sauce they had but really not overly impressed.



Now this review being said don't really take it to heart. The menu's were not basicly made(photocopied for now) until 1030am and they have a whole lot more to do to get it top notch boonies we are used to. I would really give it a month rather then me going there 3hrs after being opened like I did and getting disappointed. Being a family business and everything being homemade it will take a bit to really get used to the new location and the different options that are on the menu.

Boonie even said that he has never done a breakfast before so on that side of things it's all new to him. He does have lots of plans tho and can't wait to go back when they have everything running smoothly
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