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Go Back   REVscene Automotive Forum > Vancouver LifeStyles (VLS) > Food & Fine Dining

Food & Fine Dining Hungry? Come on down to Wings - Fun, Food and Drinks.
Top Restaurants in town? Got a good recipe to share? Share culinary info or post up photos of your delicious dish. #revsceneVLS

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Old 12-06-2014, 01:36 PM   #1
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Fresh Tofu Pudding in Van

Where can I find fresh Homemade Tofu Pudding in Van?
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Old 12-06-2014, 01:46 PM   #2
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Crystal Mall used to have it

Or

Central Square Mall in Richmond
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Old 12-06-2014, 02:31 PM   #3
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excellent tofu in richmond
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Old 12-06-2014, 03:32 PM   #4
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Van people, not Richmond and BBY.
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Old 12-06-2014, 06:52 PM   #5
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Old 12-06-2014, 07:06 PM   #6
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title made me think of dodge caravan or equivelant
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Old 12-06-2014, 07:34 PM   #7
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Icy Bar has some

Icy Bar ???? - Victoria-Fraserview/Killarney - Vancouver | Urbanspoon
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Old 12-08-2014, 02:30 PM   #8
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I remember there used to be an independently-owned shop out in Chinatown that sold freshly made tofu, tofu pudding, and soy milk, but I'm not sure if it's still around anymore. Anyone know what I'm talking about?
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Old 12-08-2014, 02:32 PM   #9
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Yes.

Bao Bei now occupies their space.
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Old 12-08-2014, 04:00 PM   #10
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Yes.

Bao Bei now occupies their space.
I was too young to remember where it was, but knew it was in Chinatown. Thanks for the heads up!
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Old 12-08-2014, 05:16 PM   #11
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If you're up for the Filipino version of it, there's Oh Taho! on Fraser St. I think.
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Old 12-11-2014, 08:23 PM   #12
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Unless you're specifically looking for the pudding made from scratch with soybeans, there's a really easy way to make it.

Soy Milk
- Unsweetened works best as you can add sugar to your own liking. Sweetened isn't overly sweet and you don't have to bother with adding the sugar later

Gypsum Powder 石膏粉
-can be found in any Chinese medicine store. T&T should have it too. Just mention to someone you want to make tofu pudding and they'll give you the right thing

Boil soy milk, pour into container with the powder, stir a bit, get rid of bubbles, and let it chill. Put in fridge after it has cooled down. For sweetening, rock sugar works great, but sugar + hot water to melt it works fine.
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Old 12-11-2014, 08:37 PM   #13
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I was too young to remember where it was, but knew it was in Chinatown. Thanks for the heads up!
Yeah, I remember the place you're talking about too. I actually walked by where they used to be recently and saw it got replaced by that restaurant.
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