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Go Back   REVscene Automotive Forum > Vancouver LifeStyles (VLS) > Food & Fine Dining

Food & Fine Dining Hungry? Come on down to Wings - Fun, Food and Drinks.
Top Restaurants in town? Got a good recipe to share? Share culinary info or post up photos of your delicious dish. #revsceneVLS

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Old 03-16-2010, 02:23 PM   #51
Where's my RS Christmas Lobster?!
 
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i went to Shun Feng on saturday. $168 (i think), and you get 3 dishes of crab.
1) garlic steamed crab legs
2) some sort of sauce crab legs
3) crab head noodles

we also had a cow tail with tomato sauce.

it was epicly good! with epic proportions too
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Old 03-16-2010, 04:42 PM   #52
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Old 03-16-2010, 05:47 PM   #53
Where's my RS Christmas Lobster?!
 
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Went with my parents to some place in Richmond called the Excelsior. I was told it may have been called Dynasty. Or D nasty - it still is. The interior is classic east side chinese restaurant. The soup we had was mainly vegetables and had flies. I'm serious. When we pointed it out to the waitress she told us they probably came from the vegetables. I don't even know what to say. King crab was ok. Everything kind of tasted like chicken broth. My heart sunk when my mom told me it cost about the same as SSW.
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Old 03-16-2010, 06:06 PM   #54
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"Gay Jai" helped me yesterday he is awesome he always offer me free stuff haha

and to mugen, i think it was 12.80
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Old 03-17-2010, 05:25 PM   #55
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how many pounder was that
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Went with my parents to some place in Richmond called the Excelsior. I was told it may have been called Dynasty. Or D nasty - it still is. The interior is classic east side chinese restaurant. The soup we had was mainly vegetables and had flies. I'm serious. When we pointed it out to the waitress she told us they probably came from the vegetables. I don't even know what to say. King crab was ok. Everything kind of tasted like chicken broth. My heart sunk when my mom told me it cost about the same as SSW.
WTF, tats horrible...should of went to SSW
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Old 03-17-2010, 11:24 PM   #56
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how many pounder was that
No clue.
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Old 03-17-2010, 11:58 PM   #57
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had king crab last night at rainflower... SO GOOD highly recommended

they cook it three ways for you.
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Old 03-18-2010, 12:03 AM   #58
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MMM!!! steam kingcrab legs with garlic
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Old 03-18-2010, 03:15 AM   #59
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Kirin this week!
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Old 03-18-2010, 08:40 AM   #60
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+1

kirin tomorrow
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Old 03-19-2010, 07:48 PM   #61
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Anyone know if Red Star is doing King crab? If so, how much per pound and if it's good.
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Old 03-19-2010, 08:09 PM   #62
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mmmm went the other day so good
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Old 03-19-2010, 10:28 PM   #63
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+ 1 for rainflower
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Old 03-20-2010, 02:16 AM   #64
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Thanks, didn't realize someone already posted.
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Old 03-20-2010, 11:20 AM   #65
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I've only ever had it once in a restaurant and prefer it at home cooked whole on the BBQ.
A great spring meal 10 pound crab a couple pounds of shrimp fresh off the boat some fresh oysters. Some wine a very happy drunk gf.
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Old 03-20-2010, 12:55 PM   #66
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Old 03-20-2010, 01:43 PM   #67
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The Sponsors are Invading!
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Old 03-21-2010, 05:38 PM   #68
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Sponsors are people too ya know
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Old 03-21-2010, 09:25 PM   #69
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I went to Red star last night and they were having for $16.80/Lb. We got a 9 pound one for Three people! haha Crazy! I must say, Red Star did a pretty good job at cooking the three courses. The crab itself was packed with meat(In canto, "Sut").
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Old 03-22-2010, 06:21 PM   #70
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^^ you wanna talk about crazy, try going to eat with your other half, and the minimum size is like 9 lbs lol

for 2 ppl its overkill
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Old 03-22-2010, 06:47 PM   #71
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Just had King Crab last night at Jade Seafood in Richmond. I think it was $13/pound or $14. It was pretty damn tasty. Got 2 huge ass plates of the steamed garlic plus deep fried from a 9lb crab.
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Old 03-22-2010, 08:22 PM   #72
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Just had King Crab last night at Jade Seafood in Richmond. I think it was $13/pound or $14. It was pretty damn tasty. Got 2 huge ass plates of the steamed garlic plus deep fried from a 9lb crab.
that is pretty solid
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Old 03-22-2010, 10:44 PM   #73
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I went to Red star last night and they were having for $16.80/Lb. We got a 9 pound one for Three people! haha Crazy! I must say, Red Star did a pretty good job at cooking the three courses. The crab itself was packed with meat(In canto, "Sut").
16.80 fuck that's expensive.
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Old 03-22-2010, 11:21 PM   #74
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I've had it at Sun Sui Wah and many other places and it seems like the crab at Red Star had more meat. I'm assuming King Crab has various grades too.
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Old 03-23-2010, 12:07 AM   #75
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went to Sea Harbor. $16.80 for two dishes. we had a 16 pounder, it was HUUUUUUUUUUUUUUUUGE . expensive too, i think sea harbor is the most expensive in richmond at 16.80, but it's well worth the price. better than shun feng's! (shun feng's is pretty good already)
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