Suggestion for tipping at a restaurant

[Deathdot]

I work in a kitchen. Everything is usually first in first out. Unless someone has made a modification to a dish and it's extremely busy, then I'll make that customer wait, while putting out the rest of the food. Or unless we're just serving soup. Other than that, it's usually first in first out, and I've worked at 3 restaurants.

[gdoh]

15% or more if service is really good

0 - 10% if service is shit

[Culverin]

Originally Posted by Deathdot

I work in a kitchen. Everything is usually first in first out. Unless someone has made a modification to a dish and it's extremely busy, then I'll make that customer wait, while putting out the rest of the food. Or unless we're just serving soup. Other than that, it's usually first in first out, and I've worked at 3 restaurants.

That's at a caucasian style place I assume?

[Deathdot]

Yes it is.

[AlphaKappa]

you guys actually tip?

[Jer3]

which bubble world did you goto? i goto the richmond one pretty often and have never got bad food or bad service.

[Deathdot]

I went to the one by metrotown. And yes, usually I get good service and good food. But honestly, how hard can it be to fry the crispy chicken nuggets and get the fried fish fillet? Honesty with plating and frying, i'm guessing the bill time for crisp chicken nuggets is like 3 minutes, and the fried fish fillet, should be around 3-5 minutes.

What's the explanation of getting our food 45 minutes later?