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The shit you find out on RS, eh? |
WTH.............. I go on Tuesdays, so will get one and try. |
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Review is a solid 7.8/10. They says it's better than the stuff they get at the Korean supermarket. That's why I'm curious because I like kimbap, but most of the time I don't like it enough to drive all the way to Coquitlam. Being able to just throw a roll in the microwave is super interesting to me. The reviews on the internet seem to be pretty good. |
I checked out the TJs in Lynnwood and Bellingham, no dice on the kimbaps |
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Those dirty canucks! |
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Kimbap is supposed to be eaten in this weird metastasis phase between lukewarm and tepid, lol. There needs to be some warmth, but not hot, and cold will make the rice all gross. pro-tip for anyone with leftover kimbap, dip the cold kimbap in egg-wash and fry it. |
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Give it a shot! |
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Some people were saying to just take it out and let it manually defrost and then eat it that way. I rather just microwave it and then just let it cool down a bit, lol. Quote:
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I keep forgetting kimbap is not like sushi (futomaki). |
kimbap doesn't have rice vinegar seasoning, it has sesame oil, that's what makes it taste completely different. |
The Eagle has landed. Got me a few Bimbo's ................... or whatever they call them. I called them this morning at opening and they told me shipment just came in. I reserved three. When I got there after the laundromat, they were loading up the freezer with them. Two full cases. By the time I left there were only a few left. Man, gotta be there at the right time, I guess. Saving one for the baseball game. Giving one to each of my kids. And, my personal mechanic. They look better in real life, gulolol. |
Has anyone seen this popcorn or similar flavour where the bag is while but with multiple flavours? https://www.traderjoes.com/home/prod...popcorn-072095 Note this is different that their standard kettle corn or olive oil or herb & spices one the last few times we went to the Bellingham location, we could not find these. |
Okay, just had a roll. Cut open a corner of the bag and microwaved it on high for two minutes and let it sit for a minute. I'm impressed. Not as good as a makisushi (futomaki), but not bad. Wah! Not so much. Now I'm craving a Cali Roll from Fujiya. |
i keep seeing those rolls online, time to make a trip down to see if i can grab them |
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Quality down and prices up! Ever since they stopped making the fish cakes (broken machine - a very expensive to replace machine), there's really no point in going. |
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So I got the new (to me) TJ's instant noodle. https://www.traderjoes.com/home/prod...noodles-074472 It's very good for its value. (U$5 for pack of 4) I believe they are made by the same company that makes for Momofuku and I actually like it better than Momofuku because the TJ's noddle is wider and grabs the sauce much better. Comparing to Momofuku or A-Sha (the company from TW making all these noodles), I feel the sauce is on the soft side. I added some sriracha and also TJ's crunchy chili-onion and it's amazing. Highly recommended for some simple and easy late night snacks. Bought to try last time and I liked it so much that today when I was down there, I stock up a good 5 packs so I know I'd have supply for a while. |
Was there this morning and saw them stacked in the endcap. Thought about it and didn't get it. One more favourable review from RS and I'm getting it next week. In Mike and RS, I trust. |
Okay, I know what I'm getting tomorrow on my weekly trip to The Ham. Those Squiggly noodles. I just made some tonight (purchased it last week). Yeah, so easy to make and pretty darn good. I had some leftover Chorizo, so sliced them up and, "walla," quick meal. Gonna get more and try out all sorts of other stuff with it. |
I’ve never been to trader joes. But I got a real hankering for Swansons hungry man dinners. I haven’t had one in ages. Does TJ have a hipster version of TV dinner ? |
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We ate those philly cheesesteak bao's from Trader Joe's last night. Highly recommend. |
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